Friday, December 18, 2015

Bbq Grilling - Beef Or Chicken Marinade

This dark, rich marinade can be used with any type of beef or chicken. If you want it spicy, mix in the chopped hot peppers of your choice. Yummy!

Thursday, December 17, 2015

Herbs And Spices - Russian Cabbage Borscht

Red cabbage and beets are slowly stewed with sauteed onions, caraway seeds, potatoes, carrots, celery, and dill weed. Cider vinegar, honey, and tomato puree provide additional depth of flavor to this recipe originally handed down from an elderly Turkish woman.

Wednesday, December 16, 2015

Herbs And Spices - Thai Beef Salad

Seared and marinated beef is served atop a crisp lettuce and cucumber bed in this salad bursting with fresh Thai flavors.

Friday, December 11, 2015

Flaming Volcano.....•1 Ounce Light Rum •1 Ounce Brandy •2 Ounce Of Unsweetened Lemon Juice •2 Ounce Of Almond Flavor Syrup •4 Ounce Of Orange Juice •4 Ounce Of Pineapple Juice

Flaming Volcano.....•1 Ounce Light Rum •1 Ounce Brandy •2 Ounce Of Unsweetened Lemon Juice •2 Ounce Of Almond Flavor Syrup •4 Ounce Of Orange Juice •4 Ounce Of Pineapple Juice

Tuesday, December 8, 2015

Sapote Fruit

Sapote fruit is grown in Ecuador and has a hard outer rind and a soft sweet pulp in the center

Appetizers And Snacks - Peach Salsa Ii

Make the most of peach season with a few jars of this sweet peach salsa.

Monday, December 7, 2015

Pasta - Cheesy Stuffed Shells

This is a delicious baked pasta dish with large shells filled with meat, spinach and cheese that children always seem to love. It is kind of a 'spaghetti that behaves itself!'

Sunday, December 6, 2015

Wednesday, December 2, 2015

Tuesday, December 1, 2015